Stuffed cheese garlic bread

Stuffed Cheese Garlic Bread
Are you looking for a palatable evening snack to make your evening more special?Then this bread is perfect for your family and friends.This is a fully flavoured bread which contains herbs and the aroma of garlic butter makes it really yum!

As you all know i myself is a big cheese lover and i love to add cheese in my plate,as well as garlic and cheese both are made for each other.I have added garlic butter also to enhance its taste.

Home made garlic butter is very much better than the store bought because its fresh and  fresh garlic smells so nice.

This bread is thick in shape,has a crunchy texture from outside and soft from inside.I have put some criss cross slits on the bread so that it looks good and the cheese goes well inside the bread. 

1. So give a try to this delicious recipe and post your feedback in comments -
   Here goes the recipe-
   
   
   Ingredients -
   
   
   1. Dry active yeast - 1 tsp
   2. Luke warm water - 1/2 cup
   3. Sugar - 1/2 tsp
   For Dough-
   1. All purpose flour -  1 1/2 cup
   2. Salt as per taste
   3. Refined oil - 1 tbsp.
   4. Milk - 2 tsp for milk wash
   For filling -
   1. Grated mozzarella cheese - 1/2  cup
   2. Red chilli flakes as per your taste
   3. Oregano - 1/2 tsp
   4. Salted butter - 1 tbsp
   5. Crushed garlic - 2 to 3 cloves
   6. Black pepper powder - 1/2 tsp

   
   

   

   
   
   Method -
   
   
   Firstly take a small bowl add yeast in it, now add warm water and sugar in it and mix it well with a spoon.

   Keep it aside for 10 minutes in a warm place

   1. Now take another bowl add all purpose flour and some salt and mix it well.
   2. After that make a well in the center of the flour and add the concoction of yeast in it.
   3. Then add the refined oil also in between.
   4. Now time to use your hands. Knead the dough properly for around 10 minutes and make it in round shape of a ball.
   5. After that take a bowl grease little oil in it and keep the dough ball in it for at least 1 hour.
   6.  Cover the bowl with a cling film and keep the bowl in a warm place.
   7. After 1 hour take the bowl out and again knead it.
   8. Now take a baking tin and spread some butter on it ,to avoid sticking of the bread.
   9. Take your dough and place it in the greased tin and cover it again and keep it for another 45 minutes.
   10. Preheat the oven for 10 minutes at 200 degrees.
   11. After 45 minutes take out your tin and give a milk wash with a brush to your dough,Bake it for 20 to 25 minutes at 200 degrees.
   12. Now in the mean time take some butter and crushed garlic and add oregano flakes in it.
   13. Microwave it for few seconds and mix the melted butter properly.
   14. After 25 minutes take your bread out and let it cool down.
   15. Now make criss cross slits in your bread,and spread the garlic butter on the bread.
   16. Open the slits and add grated mozzarella in the bread.
   17. Again keep your bread on the baking tray and bake it for 5 minutes at 180 degrees.
   18. Sprinkle some chili flakes and crushed black pepper on top of the bread.
   19. Enjoy your stuffed cheese garlic bread.