Sunday, 3 April 2016

Stuffed Kulcha


Stuffed Kulcha 

Kulcha is available in market and we usually have them with matar or chanas .So for a change i have tried this stuffed kulcha !! This kind of stuffed kulchas we get from bakery shops also but at a high cost and they do not consist of fresh veggies.So stop worrying about outside unhygienic food , you must go for this fresh and tasty kulcha!! 

Ingredients -

Ready made kulchas - 2 
Boiled corns - 1/2 cup
Onion - 1 medium sized (sliced)
Cottage cheese(paneer) - 100 grams
Capsicum - 1 (julienne)
Green chili - 1 or 2 (chopped)
Tomato - 2(chopped)
Butter - 2 tbsp
Red chili powder - 1 tsp
Coriander powder - 1 tsp
Mango powder - 1 tsp
Sugar - 2 pinch
Salt - as per taste

Method
1.Take a wok add 1 tbsp butter,onions.
2.Stir fry it till it changes it's color.
3.Add boiled corns,tomatoes,green chilies,capsicum in it.
4.Stir it for 5 to 7 minutes.
5.Now take the panner crumble it add it in the veggies.
6.Now add all the masalas in it.Mix it well for 2 minutes.
7.Keep aside the veggies and let it cool down.


For kulchas
1. Take a tava add butter on it and place the kulchas on the tava.
2.Roast them till they turn little brown in color.
3.Now take the veggies and start filing the kulchas press them and fold it.
4.Cut it from the center.
5.Enjoy :-) hot crispy STUFFED KULCHAS












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